We are proud to announce the opening of our new R&D lab, the Flavor Creation & Culinary Innovation Center! After months of construction and a $1.5M investment, the new lab has doubled in size and enhanced our ability to create authentic natural and organic flavors and whole food ingredients. Check out the video!
Our new mission-based supply chain of sourced ingredients creates positive impacts on the local communities where they are grown. Kaibae® Baobab and SimplySpice™ Cochin Turmeric are the first two products in Blue Pacific’s in this product portfolio.